Vegetarian 
Gluten-Free Whisky Pub Grub
Smoked Brisket Dip$21
Smoked brisket and BBQ spices in a warm, creamy dip. Topped with pickled jalapenos and green onions, and served with tortilla chips and fried pita wedges for dipping.
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Reuben Cheese Balls $19
A combination of house-braised smoked meat, swiss cheese, sauerkraut and cream cheese with herbs and seasonings. Rolled in a seasoned breading and deep fried until golden brown. Served with our grainy mustard aioli.
Pork Belly Burnt Ends $19
Baked Spinach & Artichoke Dip $19
A blend of spinach, artichokes, cream cheese, onions and garlic topped with Monterey Jack and cheddar cheeses, then baked. Served with fried wonton chips and fried pita wedges for dipping.
Mushroom Neptune $21
Button mushrooms, stuffed with cream cheese and crab mixture, topped with hollandaise sauce toast.
M.I.C. Braised Riblets $19
Marinated braised pork tail ends, deep fried, then seasoned with pepper, garlic and coarse salt. Served with honey mustard sauce for dipping.
Mapleicious Scallops $24
Large pan seared scallops on a bed of white navy beans, fresh apple, wilted arugula, homemade smokey bacon and warm and savoury maple gastrique.
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El Nacho Grande $24
Freshly fried tortilla chips topped with shredded cheddar and Cotija cheese, Kalamata olives, pinto beans, and fresh pico de gallo. Served with avocado crema.
Kettle Chip Nachos $23
Freshly fried kettle chips, topped with mixed cheeses, bacon and green onions, then baked. Served with sour cream and salsa for dipping.
Hand Wrapped Cheese Sticks $18
Light Havarti cheese, wrapped in spring rolls and fried to a golden brown. Served with marinara sauce.
Feta Bruschetta with Grilled Garlic Bread $18
Seasoned diced tomatoes marinated in fresh basil, parsley, garlic, olive oil, topped with crumbled feta cheese and balsamic reduction, then served with warm grilled garlic bread.
Soups & Salads
Blackened Salmon Arugula Salad$24
Tender arugula, orange, pickled red onions, almonds and crumbled goat cheese with our new poppy seed citrus vinaigrette. Topped with a 4oz portion of grilled Atlantic salmon.
Thai Smoked Chicken Salad $23
Smoked chicken, edamame beans, green onions, cabbage, radish, black sesame seeds and fried Chow Mein Noodles tossed in our Thai vinaigrette.
Roasted Beet & Goat Cheese Salad $21
A healthy combination of crunchy beets, walnuts, feta cheese, and spring mix tossed in our house made honey mustard dressing. Topped with crispy onion strings.
Smokin’ Buddha Bowl$22
Jasmine rice, edamame, cucumber, pickled onions, fresh radish, arugula, roasted vegetables, feta cheese, chopped cabbage, black sesame seeds and avocado crema dressing. Served with your choice of protein. Ask your server to add a hot sauce drizzle for no extra cost!
Add Smoked Brisket for +$10
Add Smoked Chicken for +$7
Add Vegan Chick’n for +$6
Taco Salad $23
Iceberg lettuce, black beans, chopped tomatoes, green onions,
Kalamata olives, crushed tortilla chips, mixed cheeses tossed in our hacienda sauce and topped with Canadian AAA ground beef.
Classic Caesar Salad sm $14 | lg $21
The classic. A combination of romaine lettuce, bacon and seasoned croutons, tossed in our house-made Caesar dressing.
Soup of the Day EH!$9
YES, WE ACTUALLY MAKE IT HERE!
Canadian Pea Soup $10
House made yellow pea soup with house-smoked ham, carrots and celery. Just like “tante Lucie” used to make.
French Onion Soup $12
Our delicious house-made onion soup is back by popular demand, topped with Swiss Cheese and parmesan.
Wings
We select juicy “roaster” grade wings, cook them to perfection and toss them in your favourite sauce. Served with carrot, celery sticks, house dip and choice of side.
Choose one of the following sauces:
Mild | Medium | Hot | Crazy Canuck Hot | Buffalo | Honey Hot | Cajun | Whisky BBQ | Sweet Thai Chili | Maple BBQ | Lemon Pepper | Soya Citrus Pepper | Moose Antler’s Rippin’ Hot
M.I.C. Signature Crispy 1 lb $24
Original 1 lb $22
Lodge Classics
House Made Chicken Fingers $23
House made chicken tenders served with coleslaw, house-made baked beans and choice of side.
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Szechuan Vegetable Stir Fry $23
Red & green peppers, onions, mushrooms, snow peas, broccoli, bean sprouts tossed in a shanghai sauce on a bed of jasmine rice. Add chicken breast $7 or AAA Sirloin for $9.
Fish & Chips
1 pc $18 | 2 pcs $26 | 3 pcs $30
Haddock prepared in our homemade batter, served with french fries,
coleslaw and house made tartar sauce.
M.I.C. Burgers
NEVER FROZEN GROUND CHUCK AND SIRLOIN
Our burgers start with a 5oz patty blended in house. Served with your choice of house fries, kettle chips or soup of the day.
Substitute for a house salad, poutine or onion rings for $5. Substitute for a Caesar salad for $5.
Substitute gluten-free bun $4
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Beyond Meat Burger $22
A plant based Beyond Meat patty made from plants, topped with crisp lettuce, tomato, pickles, crispy onion rings and a tangy aioli.
Single $21 | Double $25 | Triple $29
The Hoser
Topped with Canadian back bacon, Canadian cheddar, lettuce, pickle, red onion and tomato.
Crazy Canuck
Bacon, caramelized onions, mozzarella cheese, our famous Crazy Canuck sauce and ranch dressing.
The Maplewood
Our new smokey maple whisky BBQ sauce, zesty horseradish aioli, bacon strips, crispy onion strings and smoked cheddar cheese.
The Big Smoke
Applewood smoked bacon, smoked cheddar, onion rings, pickles, lettuce and our jalapeño aioli.
The Mighty Bison Burger $24
A 5oz 100% grass-fed local Bison burger, topped with braised mushrooms, caramelized onions, melted mozzarella cheese, roasted garlic aioli and arugula. Make it a double for +$6
Poutine
Traditional Poutine$19
Fresh fries, cheese curds, poutine gravy.
Canadian Maple Bacon Mushroom Poutine$22
Fresh fries, St-Albert cheese curds, crispy bacon and our maple-whisky mushroom and caramelized onion poutine sauce.Buffalo Chicken Poutine $22
Fresh fries, cheese curds, buffalo BBQ gravy, chicken tenders, green onions and our house made creamy ranch dressing.
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Brisket Poutine $23
Fresh fries, cheese curds, succulent smoked brisket, sweet caramelized onions, poutine gravy, topped with horseradish aioli drizzle.
Handhelds
Smoked Meat $21
Our house-braised smoked meat is thinly sliced and piled high between two slices of mustard brushed marble rye bread. Comes with your choice of a side.
Reuben $21
Lightly grilled marble rye brushed with traditional Russian dressing, topped with hand-carved braised smoked meat, sauerkraut and swiss cheese. Comes with your choice of a side.
BC Wrap $21
Crispy house made chicken tenders, lettuce, tomato, shredded cheese, buffalo sauce and ranch dressing, all wrapped in a fresh flour tortilla. Comes with your choice of a side. Make it vegan for no extra charge!
Chicken Club Caesar Wrap $22
Grilled wrap, Caesar dressing, caramelized onions, whisky maple BBQ sauce, mixed cheese, bacon, smoked chicken, romaine lettuce and crunchy croutons.Tacos Del Mar $22
Crispy fried Cajun-spiced breaded haddock, iceberg lettuce, fresh Pico de Gallo, pickled onions, Cotija and aged cheddar cheese, drizzled with avocado crema on toasted corn tortillas. Three tacos per order.NEW
Pesto Mozza Chicken $22
Fresh grilled chicken breast, crispy house-made ham, roasted red peppers and spinach topped with mozzarella cheese and our house made parsley pesto aioli on a brioche bun. Comes with your choice of a side.
The Legendary East Coast Donair$21
In-house shaved spiced Donair meat, served with onions, diced tomatoes and our Donair sauce wrapped in a warm pita.
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Maple Cuban Melt $21
In-house 14 day maple-brined ham is slowly smoked over maple wood and served with sliced pickles, Swiss cheese and classic yellow mustard pressed in sourdough bread.
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Angus Beef Brisket $24
Slow smoked thick sliced angus beef brisket, aged cheddar and arugula with our roasted garlic aioli n a toasted garlic butter ciabatta.
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